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[Results] The factors that affect the extraction rate of primary and secondary order: liquid ratio> extraction temperature> methanol concentration> extraction time. Celery seed for the optimum extraction process of total flavonoids: extraction solvent methanol concentration of 20%, extraction time of 2 h 更多：https://www.bmcx.com/ , extraction temperature 60 ° C, the solid-liquid ratio of 1:20. In the crude extract of celery seed flavonoids under the conditions of this process was 13.930 (%). [Conclusion] The flavonoids in the Soxhlet extraction method celery seed is a practical method.

[The result] factors affecting the flavonoids extraction rate of primary and secondary order: feed than > extraction temperature > methanol > extraction time. Optimum extracting conditions of flavonoids from celery seeds are: extraction solvents of methanol concentration of 20%, extraction time is 2H 更多：https://www.bmcx.com/ , the extraction temperature 60 ° c liquid materials than 1:20. This process of rough under conditions of flavonoids from celery seed extract rates for 13.93 (%). [Conclusion] cable-extraction method for extraction of flavonoids from celery seed is a practical approach.

[result] the influence of the primary and secondary factors extraction flavonoids order: material liquid extraction temperature than > > methanol concentration > extraction time. Celery seeds in the best extraction process for total: extraction solvent methanol concentration of 20%, extracting time for 2 h 更多：https://www.bmcx.com/ , extraction temperature 60 ℃, than as material liquid.In this process conditions celery seeds flavonoids crude products of the extraction rate is 13.930 (%). [conclusion] cable type extraction celery seeds flavonoid is a feasible method.

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